Connoisseur

Putting your yacht into charter can offset the cost of owning it. See realistic weekly rates, how many weeks you can book and why charter rarely pays for itself.

Crew is the single biggest cost of owning a superyacht. See what captains earn, how many crew you need, and what rotation, training and tips really add.

A survey and sea trial are your last chance to find problems before you buy a yacht. See what each covers, what it costs and how findings reshape the price.

A living independent who produces almost nothing has built the most intense waitlist and saleroom following in modern watchmaking. This is how F.P. Journe did it.

A watchmaker who makes almost nothing became the benchmark every other maker is measured against. This is how Philippe Dufour earned that quiet authority.

Two monopoles, a handful of grand cru parcels, and the most expensive bottle in the world. We look at how Domaine de la Romanée-Conti, a single Vosne-Romanee estate, came to define the absolute summit of fine wine collecting.

One auction house turned watch sales into theatre and made provenance, not just the brand, the headline. Here is how Phillips reshaped the vintage market.

One steel watch on a bracelet came to stand for an entire decade of collecting. Here is how the Patek Philippe Nautilus 5711 earned that place, and what its retirement left behind.

Most painters pick a lane and defend it. Gerhard Richter refused, working blurred photo realism and pure squeegee abstraction at once, and became the benchmark against which the entire living market is measured. We trace how one artist held both.

One dealer industrialised the blue chip gallery. We trace how Larry Gagosian built nineteen spaces and reshaped the way the most important art is sold.

A career built on light, water and unembarrassed delight made David Hockney a cornerstone of the living market. We trace how reinvention kept him there.

Most houses treat the blend as the entry rung and save their seriousness for vintage. Krug Champagne inverted the whole pyramid. We trace how the Grande Cuvee, reblended every year from a vast reserve library, became the most considered wine the house makes.

Powerful, structured and famously slow to open, Château Latour is the first growth collectors lay down for decades. We look at the walled Enclos, the Cabernet that drives the Grand Vin, and the 2012 decision to leave en primeur.

When to buy a yacht and when to charter, from a maritime lawyer and broker, and why the smartest owners measure return on enjoyment over financial yield.

Shadow vessels carry the helicopter, submarine and tenders a superyacht cannot. See why owners buy a second boat and the economics that make it add up.

Three northern European yards build most of the world’s largest superyachts. See what sets Lürssen, Feadship and Oceanco apart and what the name does for resale.

Two benchmark traditionalists, two ways of reading Nebbiolo. We compare Giuseppe Mascarello's Monprivato against Bruno Giacosa's Falletto, and the styles that made each a cult.

A warm, opulent harvest split the wine world in two. The Bordeaux establishment hesitated; a young Robert Parker did not. We revisit the 1982 vintage that aged superbly, made a critic's name and changed how the world buys Bordeaux.